A la Bouffe (Linden)
Make your Valentine’s Day lunch memorable with a four-course meal for R325 per person. Enjoy French cooking at its best with dishes like smoked salmon with potato and horseradish; butternut ravioli with sage butter; free-range chicken with foie gras and fine beans; and dark chocolate mousse. Booking is essential on 011 888 8004.
Make your Valentine’s Day lunch memorable with a four-course meal for R325 per person. Enjoy French cooking at its best with dishes like smoked salmon with potato and horseradish; butternut ravioli with sage butter; free-range chicken with foie gras and fine beans; and dark chocolate mousse. Booking is essential on 011 888 8004.
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